Basic information

Name

Yersinia pestis bv. Antiqua DNA gyrase inhibitor YacG (yacG) -Baculovirus

Price

1282 EUR

Size

100ug

Catalog no

GEN1177813.Baculovirus

Extended information

Long name

Recombinant Yersinia pestis bv. Antiqua DNA gyrase inhibitor YacG (yacG)

Alternative names

zinc-binding protein; DNA gyrase inhibitor YacG; zinc-binding protein;

Gene name

yacG

Other gene names

yacG; yacG;

General description

DNA gyrase inhibitor YacG (yacG) is a recombinant protein expressed in Baculovirus . The protein can be with or without a His-Tag or other tag in accordance to customer's request. All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility.

Product category

Recombinant Proteins

Expression system

Baculovirus

Available also expressed in:

E Coli ; Yeast ; Baculovirus ; Mammalian Cell

Purity

Greater than 90% (determined by SDS-PAGE)

Form

Lyophilized protein

Storage

This protein can be stored at -20 degrees Celsius. For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius. Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains.

Applications

This protein can be used as a positive control for applications such as ELISA, IFA, RIA, Western Blot, etc.

Description

Tissue, pathway, proteinase, peptidase, protease ,acrosin, lipoprotein, activator, caspase, trypsin, papain, esterase inhibitors are proteins or receptor ligands or receptor antagonists that bind to an enzyme receptor and decreases its activity. Since blocking an enzyme's activity can kill a pathogen or correct a metabolic imbalance, many drugs are enzyme inhibitors. Not all receptor antagonist that bind to enzymes are inhibitors; enzyme activator ligands or agonists bind to enzymes and increase their enzymatic activity, while enzyme substrates bind and are converted to products in the normal catalytic cycle of the enzyme.